This is a list of 10 Thanksgiving side dishes that are all Grain Free, Gluten Free, Dairy Free, Paleo and SCD Legal. All of the classics are included, from stuffing, to brussel sprouts, green bean casserole and mash! The recipes are from this site as well as some of my favourite healthy food blogs. 

Cauliflower Stuffing with Pork & Sage

This is a low-carb alternative to traditional grain free bread based stuffings. Roasted cauliflower is mixed with pork, celery, sage, mushrooms and pecans to create a healthy spin on my Grandmas delicious stuffing recipe.  You can find this recipe here at Every Last Bite (Grain/Gluten Free, Dairy Free, Paleo, SCD Legal, Whole30, Nut Free)

The Best Cauliflower Mash

Mashed potatoes are a staple of most Thanksgiving feasts, but they are normally packed with cream, butter and starchy potatoes. There are no fancy ingredients or heaps of garlic here, just two simple steps in the recipe that make the mash incredibly creamy and full of delicious flavour. You can find the recipe here at Every Last Bite (Grain/Gluten Free, Dairy Free, Paleo, Vegan, Whole30, SCD Legal, Nut Free)

Roasted Radishes

Roasted radishes are a low carb alternative to roast potatoes with a crisp outer layer and deliciously creamy center. You can find the recipe here at Every Last Bite (Grain/Gluten Free, Dairy Free, Paleo, Vegan, Whole30, SCD Legal, Nut Free)

Brussel Sprout, Apple & Walnut Slaw

Thanksgiving sides can be an endless line of filling hot dishes, so why not adding a refreshing salad to cut through all of the heaviness. This salad has a base of shredded brussel sprouts and cabbage and is topped with walnuts, apple and tossed in a honey and lemon vinaigrette. So fresh and so easy! You can find the recipe here at Every Last Bite (Grain/Gluten Free, Dairy Free, Paleo, Vegan, SCD Legal)

Honey Glazed Hasselback Butternut Squash

A gorgeous side dish that is guaranteed to be a big hit with guests. The butternut squash is coated in a delicious mixture of honey, sage and thyme and then cooked in the oven until perfectly tender. Click here for the recipe from Every Last Bite (Grain Free, Gluten Free, Dairy Free, Paleo, SCD Legal, Refined Sugar Free)

Super Simple 3-Ingredient Cranberry Sauce

All you need is 3 simple ingredients to make this delicious cranberry sauce! Combine fresh cranberries, honey and orange juice in a pot and simmer for just 15 minutes and voila! You can find the recipe here at Every Last Bite (Grain/Gluten Free, Dairy Free, Paleo, SCD Legal, Nut Free)

Traybake Roasted Brussel Sprouts, Butternut Squash, Bacon & Red Onions

For many people, boiled brussel sprouts are the bane of Thanksgiving dinner, they are bland and boring. This is a fantastic all in one recipe that is incredibly easy to make. The veggies are coated in the most delicious sauce and roasted until tender and slightly caramelized. You can find the recipe here at Every Last Bite (Grain/Gluten Free, Dairy Free, Paleo, Vegan, SCD Legal, Nut Free)

Caramelized Fennel, Leek & Onion Gratin

Looking for a creamy gratin recipe that everyone, including vegans will enjoy? This is an easy to prepare gratin made with caramelised onions, leeks and fennel and then cooked in a delicious creamy cashew based sauce. You can find the recipe here on Every Last Bite (Paleo, Vegan, Whole30, Grain/Gluten Free, Dairy Free, SCD)

Carrot & Butternut Squash Mash

This Carrot and Butternut Squash Mash is creamy and has a wonderful rich flavour. It takes just 30 minutes to make and is definitely worthy of a spot on your Thanksgiving table. Click here for the recipe from Every Last Bite (Grain/Gluten Free, Dairy Free, Paleo, Vegan, SCD Legal, Whole30)

Brussels Sprout, Bacon & Kale Gratin

This deliciously creamy Brussels Sprout, Kale & Bacon Gratin is a great Thanksgiving side dish that tastes like it’s packed with cream and cheese but is actually dairy free! You can make it up to 2 days in advance so all you need to do is put it in the oven 15 minutes before serving. You can find the recipe here at Every Last Bite (Grain/Gluten Free, Dairy Free, Paleo, Whole30, SCD Legal)

One Pan Green Beans & Bacon

This simple One Pan Green Beans & Bacon is the perfect side dish for Thanksgiving! The beans are cooked in a chunky onion and garlic sauce and then tossed with crunchy pine nuts and crispy bacon.You can find the recipe here at Every Last Bite (Grain/Gluten Free, Dairy Free, Paleo, Whole30, SCD Legal)

Roasted Pumpkin with Honey, Thyme & Pecans

Wedges of pumpkin are topped with a honey, cinnamon, thyme and chili powder sauce and roasted until tender. You can find the recipe here at Every Last Bite (Gluten/Grain Free, Paleo, Dairy Free, Vegan, SCD Legal)