Pork & Apple Breakfast Sausage
Servings: 10 patties
Ingredients
- 450 grams ground pork
- 1 clove garlic crushed
- 1/2 tsp paprika
- 1/2 tsp chili flakes
- 1/2 tsp sage
- pinch of ground cloves
- 1/2 cup shredded apple
- 1/4 salt
- 1/4 tsp pepper
Instructions
- In a bowl combine all of the ingredients and work with your hands to really mix everything together.
- Form the mixture into 8 to 10 patties
- Cook the patties for approximately 5 to 6 minutes per side until golden brown on the outside and cooked through in the center.